Many plants produce a strong odor during the flowering phase, an extraction ensures that the warm air is removed from the grow room. To prevent odor nuisance, it is necessary to use a filter. Carbon filters are generally used for this.
A carbon filter is a metal cylinder that is filled with active carbon. Carbon has the characteristic of absorbing odors.
The scent of the plant passes through the carbon layer and comes out odorless. The extractor extracts the warm odorless air outside. A good carbon filter is very important for indoor cultivation.
Since the active carbon particles decrease with time, it is recommended to replace a filter after 3 harvests.
The carbon in the Carboriginal carbon filters is a low density carbon. This is mined naturally and sieved into lumps of the required diameter.
The carbon filters from Carboriginal are a maximum of 1 meter long with a maximum diameter of 50 cm and are made from one piece of steel. The capacity of these filters is larger and they are stronger. Moreover, they are lighter than most other carbon filters and therefore easier to use.